Nha Bep Vietnam, Day Nau An, Nau An Ngon, Cong Thuc Nau An, Nau An Gia Dinh

Archive


Archive for the ‘Arabian’ Category

Moroccan Couscous

August 17th, 2010
http://luciesfarm.com/artman2/uploads/1/moroccan-couscous-web.jpg

Ingredients chicken, 3.5 pound, cut in 6 pieces butter, 3.5 T vegetable oil, 1/4 c onion, 1 large, cut into wedges plum tomatoes, .5 pound quartered parsley, 1 c fresh chopped ginger, 1.5 t ground black pepper, 1.5 t ground turmeric, 1 t ground jalapeno chili, 1 whole cinnamon stick, .5 cayenne pepper, 1/4 t [...]

Read More >>

Author: admin Categories: Arabian Tags: , ,

Baked Kibbeh (Kibbeh bis-Sayniyyeh)

October 30th, 2009

Ingredients / Preparation 1 recipe, raw kibbeh * (archive recipe) 1 recipe, kibbeh stuffing * (archive recipe) 1/2 c. olive oil Methods / Instructions Separate the raw kibbeh in half. Spread one half in the bottom of an oiled baking dish. Add the kibbeh stuffing and distribute evenly. Cover the stuffing with the remaining raw [...]

Read More >>

Author: admin Categories: Arabian Tags:

Baba Ghannouj (Eggplant and Tahini )

October 30th, 2009

Ingredients / Preparation 1 large eggplant 1/4 cup fresh lemon juice 4-5 tablespoons tahini 2 cloves garlic 1 1/2 teaspoons of salt 1/4 cup fin chopped fresh parsley Methods / Instructions Remove green leafy part around stem of the eggplant but do not remove the stem. Place in a hot oven 450 degrees about 15 [...]

Read More >>

Author: admin Categories: Arabian Tags:

Arabic Shrimp with Cummin

October 30th, 2009

Ingredients / Preparation shrimp,1 1/2,pounds,large,in the shells water,3,cups, lemon zest,2,strips, parsley,4,sprigs, garlic,4,cloves,crushed peppercorns,8,, celery leaves,1,handful,very large olive oil,1,tablespoon, onion,1,,large,chopped garlic,6,cloves,minced cummin,1 1/2,teaspoon,ground cayenne pepper,1,pinch, salt,,,to taste black pepper,,,fresh ground,to taste cilantro,3,tablespoons,chopped,fresh lemon wdges,,,for garnish rice,6,cups,cooked,for serving Methods / Instructions Peel the shrimp and place the shells in a saucepan with the water and the next [...]

Read More >>

Author: admin Categories: Arabian Tags:

Algerian Salad

October 30th, 2009

Ingredients / Preparation 2 sweet red peppers, seeded and chopped fine 4 medium ripe tomatoes, chopped 3/4 cup sliced cucumber 2 small onions, sliced thin 1/2 cup black olives, pitted and halved 6 anchovy fillets, chopped 2 hard boiled eggs, quartered 1 t chopped fresh basil or cilantro 3 T. olive oil 1 T. vinegar [...]

Read More >>

Author: admin Categories: Arabian Tags:

Chicken Kabab

October 30th, 2009

Ingredients / Preparation chicken breasts,1,pound,boneless,skinless olive oil,1/4,cup lemon juice,1/4,cup,fresh cinnamon,1/8,teaspoon garlic,2,clove,minced salt,, black pepper,,,ground green pepper,1,,chopped in 1 inch pieces onions,3,,par-boiled, chopped in 1 inch pieces skewers,,, for grilling Methods / Instructions Combine oil, lemon, cinnamon, garlic, salt and pepper. Remove all fat and membrane from chicken, cut into 1 inch cubes and combine with [...]

Read More >>

Author: admin Categories: Arabian Tags: