
Ingredients / Preparation Worlds Best Rice Pudding This recipe is creamy and yummy. I like it so much that I double it. 2 tablespoons unsalted butter 1/2 cup medium or short grain white rice 4 cups milk Pinch salt 1/2 cup sugar 1 teaspoon vanilla Methods / Instructions Preheat oven to 300 degrees. Heat butter [...]
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Ingredients / Preparation 1 envelope gelatin 1/4 cup (60 ml) water 1 square unsweetened chocolate 1/8 tsp (1 ml) cinnamon 3/4 tsp (4 ml) liquid food sweetener 1/4 cup (60 ml) water 1/2 cup (125 ml) evaporated milk 1/2 tsp (2 ml) vanilla 1/4 cup (60 ml) chopped nuts Methods / Instructions Soften gelatin in [...]
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Ingredients / Preparation 4 handfuls long grain rice 1 tsp (5 ml) vanilla 4 tbsp (60 ml) sugar 1 can evaporated milk 3 cups (700 ml) water dash salt 1 lump butter – size of walnut nutmeg Methods / Instructions Combine rice, vanilla, sugar, milk, water, salt and butter in large casserole dish. Sprinkle top [...]
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Ingredients / Preparation Rhubarb Custard Imagine a combination of tart rhubarb and creamy sweet custard. Then, try make it. I hope you like it as much as I do. Serves 4-6 2 pounds rhubarb, washed and cut into 1-inch pieces 1/4 cup sugar 1 teaspoon ground ginger CUSTARD: 1 cup whipping cream 3 egg yolks [...]
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Ingredients / Preparation 6-8 bananas box of vanilla wafers 2 cups (475 ml) of milk 3 egg yolks (save eggwhites for meringue) 1 cup (225 ml) sugar 1 tsp (5 ml). vanilla 5 tbsp (70 ml). flour Meringue: 3 egg whites (from above) 1/4 cup (60 ml) sugar Methods / Instructions Put milk,sugar,egg yolks,flour,and vanilla [...]
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Ingredients / Preparation 135g butter, softened 1 1/4 cups caster sugar 2 eggs 2 cups plain flour 2 1/4 tsp baking powder 1/2 cup hazelnut meal 1/4 cup malted milk powder 1 cup milk 1/2 cup brown sugar 1 cup malted milk powder, extra 1 1/2 cups boiling water Methods / Instructions Preheat the oven [...]
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Ingredients / Preparation 200 gms. fresh mango puree (from 1 pc. ripe mango) 1/4 cup full cream milk 1/2 cup refined sugar 1 tbsp. unflavored gelatin 1/4 cup water 1/4 cup butter, melted 1 cup all purpose cream, chilled 1/4 cup small sago, cooked Methods / Instructions Combine mango puree, milk and sugar in a [...]
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Ingredients / Preparation Serves/Makes:One 3-qt casserole, 3″ deep 3 T butter (for casserole dish) Pudding: 1 loaf white bread (fresh homemade is BEST!! and worth the effort) 1 banana 4 large eggs 3-1/2 cups (825 ml) milk 1/2 cup (125 ml) heavy, whipping-style cream 1-1/3 cups (325 ml) sugar 2 tbsp (30 ml) vanilla extract [...]
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