|
Ingredients / Preparation Ingredients: 2 c Sugar 2/3 c Milk 1/4 ts Salt 2 tb Light corn syrup 2 tb Margarine or butter 1/2 ts Ground cardamom 1/4 c Chopped walnuts 1/4 c Chopped pistachios Methods / Instructions Cook sugar, milk, salt and corn syrup in 2-quart saucepan over medium heat, stirring constantly, until sugar [...]
Ingredients / Preparation Ingredients: 1 1/2 c (abt) water, warm 1 ts Sugar 1 pk (1/4 oz, 7 grams) dry yeast 3 1/2 c Flour 3 tb Corn oil 1 Egg, separated 1 Egg yolk, beaten with 1/2 ts Corn oil 1/4 c Corn oil 2 md (2 cups) onions, chopped 1 c -water, hot [...]
Ingredients / Preparation Ingredients: Stephen ceideburg 2 lg Cloves garlic 1/2 ts Salt 2 c Plain, whole-milk yogurt Juice and pulp of 1 large -lemon, 3 to 4 tablespoons 1/2 ts Cracked black pepper 2 lg Whole chicken breasts, about -2 pounds
This chicken with spinach, sweet apricots and mash is ready in a flash. Preparation Time 10 minutes Cooking Time 10 minutes Ingredients (serves 4) 40g dried apricots, finely chopped 550g Kent pumpkin, peeled, deseeded, cut in 1cm-thick slices 1 large coliban potato, peeled, cut into 1cm-thick slices 2 tsp butter 2 shallots, ends trimmed, thinly [...]
Ingredients (serves 4) 1/2 cup plain flour 1kg (8 pieces) skinless chicken cutlets or drumsticks, trimmed 2 tablespoons olive oil 1 large brown onion, peeled, cut into thin wedges 2 garlic cloves, crushed 1 tablespoon Moroccan seasoning blend 405ml can apricot nectar 1/2 cup Angas Park Large Dried Apricots 1 cup couscous 1/3 cup flat-leaf [...]
Ingredients (serves 3) 2 tbs light olive oil, to fry 2 large chicken breasts, fat trimmed, finely chopped 1 cup chopped snake or French beans or baby eggplant, optional 2-3 bird’s eye chillies, chopped 1 pkt (about 375g) peanuts, crushed while in the packet 1 bunch Thai basil, leaves picked (see note) 2 tbs fish [...]
Ingredients (serves 6) 100g almond meal 1 cup (250ml) water 1 tbs ghee 2 tsp cumin seeds 4 whole cloves 12 fresh curry leaves 4 green cardamom pods, bruised 2 garlic cloves, crushed 1 tsp ground turmeric 1 brown onion, finely chopped 12 chicken thigh fillets, chopped 1/2 cup (125ml) thin cream 1 tsp garam [...]
Preparation Time 15 minutes Cooking Time 8 minutes Ingredients (serves 4) 2 eggs, lightly whisked 2 tbs milk 30g (1/4 cup) almond meal 20g (1/4 cup) finely grated parmesan 1/4 cup chopped fresh chives Salt & ground black pepper, to taste 4 (about 150g each) chicken thigh fillets, fat trimmed 5 pieces sliced white bread, [...]
Photography by Emma Reilly Ingredients (serves 4) 600g fresh spinach and ricotta agnolotti 4 small single chicken breast fillets, trimmed 450ml thickened cream (see note) 1/2 cup (130g) store-bought pesto salt and cracked black pepper fresh basil leaves, to serve (optional) Method Heat a little olive oil in a large, deep non-stick frying pan and [...]
Photography by Mark O’Meara If it’s comfort food you’re after, look no further than this easy and tasty chicken casserole. Taste.com.au members love it! Preparation Time 30 minutes Cooking Time 60 minutes Ingredients (serves 4) 2 tsp olive oil 8 chicken lovely legs 1 large brown onion, halved, thinly sliced 3 celery sticks, trimmed, cut [...]