|
Ingredients : 500g redfish fillets, skin removed 1.5 tbsp red curry paste 1/4 cup (60g) sugar 1/4 cup (60ml) fish sauce 1 egg 200g green beans, sliced 10 kaffir lime leaves, finely chopped oil, for deep-frying Cucumber Salad: 1/2 cup (125ml) white vinegar 1/2 cup (125g) sugar 1/2 cup (125ml) plum sauce 2 cloves garlic, crushed 2 tsp [...]
Ingredients / Preparation Worlds Best Rice Pudding This recipe is creamy and yummy. I like it so much that I double it. 2 tablespoons unsalted butter 1/2 cup medium or short grain white rice 4 cups milk Pinch salt 1/2 cup sugar 1 teaspoon vanilla Methods / Instructions Preheat oven to 300 degrees. Heat butter [...]
Ingredients / Preparation 1 envelope gelatin 1/4 cup (60 ml) water 1 square unsweetened chocolate 1/8 tsp (1 ml) cinnamon 3/4 tsp (4 ml) liquid food sweetener 1/4 cup (60 ml) water 1/2 cup (125 ml) evaporated milk 1/2 tsp (2 ml) vanilla 1/4 cup (60 ml) chopped nuts Methods / Instructions Soften gelatin in [...]
Ingredients / Preparation 4 handfuls long grain rice 1 tsp (5 ml) vanilla 4 tbsp (60 ml) sugar 1 can evaporated milk 3 cups (700 ml) water dash salt 1 lump butter – size of walnut nutmeg Methods / Instructions Combine rice, vanilla, sugar, milk, water, salt and butter in large casserole dish. Sprinkle top [...]
Ingredients / Preparation Rhubarb Custard Imagine a combination of tart rhubarb and creamy sweet custard. Then, try make it. I hope you like it as much as I do. Serves 4-6 2 pounds rhubarb, washed and cut into 1-inch pieces 1/4 cup sugar 1 teaspoon ground ginger CUSTARD: 1 cup whipping cream 3 egg yolks [...]
Ingredients / Preparation 6-8 bananas box of vanilla wafers 2 cups (475 ml) of milk 3 egg yolks (save eggwhites for meringue) 1 cup (225 ml) sugar 1 tsp (5 ml). vanilla 5 tbsp (70 ml). flour Meringue: 3 egg whites (from above) 1/4 cup (60 ml) sugar Methods / Instructions Put milk,sugar,egg yolks,flour,and vanilla [...]
Ingredients / Preparation 135g butter, softened 1 1/4 cups caster sugar 2 eggs 2 cups plain flour 2 1/4 tsp baking powder 1/2 cup hazelnut meal 1/4 cup malted milk powder 1 cup milk 1/2 cup brown sugar 1 cup malted milk powder, extra 1 1/2 cups boiling water Methods / Instructions Preheat the oven [...]
Ingredients / Preparation 200 gms. fresh mango puree (from 1 pc. ripe mango) 1/4 cup full cream milk 1/2 cup refined sugar 1 tbsp. unflavored gelatin 1/4 cup water 1/4 cup butter, melted 1 cup all purpose cream, chilled 1/4 cup small sago, cooked Methods / Instructions Combine mango puree, milk and sugar in a [...]
Ingredients / Preparation Serves/Makes:One 3-qt casserole, 3″ deep 3 T butter (for casserole dish) Pudding: 1 loaf white bread (fresh homemade is BEST!! and worth the effort) 1 banana 4 large eggs 3-1/2 cups (825 ml) milk 1/2 cup (125 ml) heavy, whipping-style cream 1-1/3 cups (325 ml) sugar 2 tbsp (30 ml) vanilla extract [...]
Ingredients / Preparation 1 recipe, raw kibbeh * (archive recipe) 1 recipe, kibbeh stuffing * (archive recipe) 1/2 c. olive oil Methods / Instructions Separate the raw kibbeh in half. Spread one half in the bottom of an oiled baking dish. Add the kibbeh stuffing and distribute evenly. Cover the stuffing with the remaining raw [...]