|
Recipe for Beef in Red Wine: 1 kg gravy beef 1 1/4 cups water salt and pepper 2 or 3 tablespoons tomato paste 1 can tomatoes 1 cup dry red wine 1 beef stock cube 3 carrots 6 small onions 2 tablespoons butter 120g mushrooms 1/4 cup flour chopped parsely Trim off excess fat from [...]
Recipe for Wok-fried Lilydale Chicken in Soy Honey Ginger and Sesame: Serves 4 Cooking and Preparation Time: 30 minutes Ingredients: 4 dried shitake mushrooms 1 packet Lilydale stir fry chicken strips 1 tablespoon corn flour 2 tablespoons olive oil 1/4 cup of honey 3 tablespoons light soy sauce 2 tablespoons thick dark soy sauce 2 [...]
Recipe for Lilydale Chicken and Mushroom Pie: Serves 4 Cooking and Preparation Time: 45 minutes Ingredients: 1 packet Lilydale Chicken Thigh Fillets, diced into 3cm cubes 2 tablespoons plain flour 1 teaspoon paprika 1 onion, chopped 1/2 leek, white part only, chopped 200g field or Swiss brown mushrooms, chopped 1 tablespoon mixed herbs (thyme, sage, [...]
Recipe for Guacomole: Ingredients 1 big avocado or 2 small ones 1 tablespoon lemon juice 1 small onion, chopped fine Half a clove of crushed garlic 1 small tomato chopped 2 hot chilis (or to taste) 1 teaspoon worchestershire sauce 1 tablespoon mayonnaise 1/4 teaspoon cayenne Mash the avocado with a fork and blend the [...]
This will feed a ravenous family of 4 or a genteel family of 6. 500 grams topside mince 1 cup chopped onion 1 cup chopped celery 4 cups hot water (not boiling) 2 cups diced potato cubes – soup size 1 cup thinly sliced carrots 1 tsp salt ½ tsp dried basil leaves* 1 tsp [...]
Ingredients chicken, 3.5 pound, cut in 6 pieces butter, 3.5 T vegetable oil, 1/4 c onion, 1 large, cut into wedges plum tomatoes, .5 pound quartered parsley, 1 c fresh chopped ginger, 1.5 t ground black pepper, 1.5 t ground turmeric, 1 t ground jalapeno chili, 1 whole cinnamon stick, .5 cayenne pepper, 1/4 t [...]
INGREDIENTS 2 eggs, well beaten 2 tablespoons milk, or more if needed 2/3 cup cornmeal Salt and pepper to taste 2-1/2 pounds frog legs 1 cup vegetable oil Preheat oven to 150 degrees. In a bowl combine the beaten eggs and milk. Use more milk if needed to form a batter which resembles very thick [...]
4 broiler-fryer chicken drumsticks, skinned 4 broiler-fryer chicken thighs, skinned Lime Sauce (recipe follows) 2 tablespoons olive oil 1 medium onion, chopped 5 cloves garlic, minced 3 cups chicken broth, warmed 2 tablespoons lime juice 3 carrots, sliced across 2 ribs celery, sliced across 1 (15-ounce) garbanzo beans, drained well 1 (14-ounce) artichoke hearts, drained [...]
Afghan Mustard Chicken 2 lbs. skinless, boneless, chicken breast 14 oz. yellow mustard ½ tbsp. ground coriander 1 tsp. cumin ½ tsp. black pepper 1 tsp. Kosher salt 2 tbsp. olive oil 1 medium yellow onion, peeled and sliced thin 1 medium green bell pepper, seeded and sliced thin 1 medium red bell pepper, seeded [...]
Ingredients 1 pound Italian sausage 1 cup chopped onion 2 cloves garlic, minced 5 cups beef broth 1/2 cup water 1/2 cup dry red wine (optional) 8 ounces fresh tortellini pasta 1 cup sliced carrots 2 cups stewed tomatoes 1/2 teaspoon dried basil 1/2 teaspoon dried oregano 8 ounces tomato sauce 1 1/2 cups sliced [...]