Thai Fish Cakes with Cucumber Salad Recipe
December 5th, 2009
Ingredients : 500g redfish fillets, skin removed 1.5 tbsp red curry paste 1/4 cup (60g) sugar 1/4 cup (60ml) fish sauce 1 egg 200g green beans, sliced 10 kaffir lime leaves, finely chopped oil, for deep-frying Cucumber Salad: 1/2 cup (125ml) white vinegar 1/2 cup (125g) sugar 1/2 cup (125ml) plum sauce 2 cloves garlic, crushed 2 tsp [...]