Vegan Vegetable Pilaf
January 6th, 2012
Succulent vegetable pilaf with quinoa and chard. Vegan friendly! Serves 8. Ingredients: 1 tablespoon olive oil 1 onion (chopped) 3 cloves fresh garlic (minced) 2 cups quinoa (uncooked and rinsed) 1 cup lentils (from the can, rinsed) 8 ounces mushrooms (fresh and chopped) 1 quart vegetable broth 1 bunch Swiss chard (remove the stems) Instructions: [...]