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Vegan Vegetable Pilaf

January 6th, 2012

Succulent vegetable pilaf with quinoa and chard. Vegan friendly! Serves 8. Ingredients: 1 tablespoon olive oil 1 onion (chopped) 3 cloves fresh garlic (minced) 2 cups quinoa (uncooked and rinsed) 1 cup lentils (from the can, rinsed) 8 ounces mushrooms (fresh and chopped) 1 quart vegetable broth 1 bunch Swiss chard (remove the stems) Instructions: [...]

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Author: Categories: vegetables Tags: , ,

Homestyle Fluffy Biscuits

January 6th, 2012

A delicious addition to any meal, these fluffy and easy biscuits will melt in your mouth! Makes 6.   Ingredients: 2 cups flour 1 tablespoon baking powder 1 teaspoon table salt 1 tablespoon sugar 1/3 cup butter or margarine 1 cup whole milk Instructions: Heat the oven to 425 F (220 C). Whisk together the [...]

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Author: Categories: World Recipes Tags:

Salmon Dip

January 6th, 2012

Fresh and creamy salmon dip with cream cheese and peppers. Makes 2 cups.   Ingredients: 8 ounces soft cream cheese 1/2 cup sour cream 1/4 cup butter (softened) 2 tablespoons diced pimento peppers 1 tablespoon diced parsley (fresh) 1 teaspoon onion (minced or grated) 7 ounces canned salmon prepared 1/4 teaspoon dill weed Instructions: Mix [...]

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Author: Categories: World Recipes Tags:

Creamy Basil Sauce

January 6th, 2012

A creamy sauce made with basil, garlic, and Parmesan; serve with pasta or chicken! Serves 6. Ingredients: 2 cups fresh basil 4 cloves garlic (finely diced) 1/4 cup olive oil 2 ounces pine nuts 1/2 cup Parmesan (grated) salt and pepper for seasoning 2 cups cream (light) Directions Place basil and garlic in a food [...]

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Author: Categories: Italian Tags: ,

Pesto Pasta

January 6th, 2012

If you like the taste of fresh basil then you will love this italian pasta recipe. Best of all it’s so easy and quick to prepare. Serves 4. Ingredients 1/3 cup of pine nuts 2 cups of basil leaves 16 oz of dried spaghetti 1/3 cup of parmesan cheese, freshly grated 3 garlic cloves, roughly chopped [...]

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Author: Categories: Italian Tags: ,

Simple Salsa Dip

January 6th, 2012

Mexican style salsa dip is made easy with simple, fresh ingredients. Makes 4 cups. Ingredients: 4 ripe tomatoes (diced) 1 medium onion (diced) 1/2 cup cilantro (diced and fresh) 3 cloves garlic (minced) 1 tablespoon fresh squeezed lime juice seasoning to taste 1 jalapeno, (diced) Instructions: Combine together all ingredients, except the jalapeno, in a [...]

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Author: Categories: Mexican Tags:

Fresh Mexican Guacamole

January 6th, 2012

This delicious dip is a must have for your Cinco de Mayo celebration! Serves 4. Ingredients: 3 large avocados (prepared) juice of 1 lime 1 teaspoon salt 1/2 cup onion (diced) 3 tablespoons cilantro (chopped and fresh) 2 roma tomatoes (chopped) 1 teaspoon garlic (finely minced) 1 pinch cayenne Instructions: Prepare avocados: peel, pit, and [...]

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Author: Categories: Mexican Tags: ,

Quick Salmon Salad

December 8th, 2011

Combine a few simple ingredients, and enjoy this fresh salmon salad this summer. Serves 3. Ingredients: 12 ounces canned pink salmon 1/2 cup onions (diced) 1/2 cup celery (diced) 1/4 cup mayo 3/4 teaspoon lemon juice 3/4 teaspoon dill 3/4 teaspoon seasoning salt Instructions: In a medium bowl, mix together the drained salmon, onions, celery, [...]

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Author: Categories: Salads Tags:

Sweet Yam Mash

December 8th, 2011

Mashed sweet potatoes with a touch of maple syrup, perfect for the holidays. Serves 6. Ingredients: 6 medium yams (peeled and diced) 3/4 cup whole milk 1/2 cup salted butter 3/4 cup pure maple syrup Instructions: In a large pot, bring salted water to a boil. Cook sweet potatoes for twenty to thirty minutes, or [...]

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Author: Categories: World Recipes Tags:

A Diverse Dessert

December 8th, 2011

Many desserts can be plain and simple, with little variation in the recipes. However, there is one exception to this, and that would be the infamous cheese cake. This particular dessert comes in all shapes and sizes, and flavors too. Gourmet flavors can include pumpkin, eggnog, or even cookies and cream. Others include the traditional [...]

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Author: Categories: Cakes Desserts Tags: